Botanical Name: Hypericum perforatum
Part Used: Fresh and dried leaf and flower
Ingredients: Respectfully, Sustainably Wild-Crafted St. John's Wort flowers, Certified Organic Olive oil
About Hypericum: We hand harvest several large baskets of the beautiful sun-like flowers of St. John's Wort from Avena's garden, and immediately infuse them into organic olive oil for a two week period. Our special infusion process creates a magnificent deep red oil.
For external use only.