Saccharomyces Boulardii - 120 caps
The S. boulardii used to produce Moss Nutrition Saccharomyces boulardii is stable at room temperature for 24 months from time of manufacture and does not require refrigeration to maintain label potency.
However, the product still remains sensitive to extremely warm temperatures and to rapid fluctuations of temperature in general.
For this reason, although it is a shelf-stable product we store Saccharomyces boulardii at a constant cool temperature in our facility and, during the warmer months of the year we ship it with a freezer pack.
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